SandwichesUPLOAD A RECIPE
Pork sandwiches are a welcomed break from the more common deli fillings. Choose thin slices of roast pork for any sandwich that calls for ham, beef or chicken slices. Barbecue pork sandwiches are generally made with tougher cuts of pork, like a shoulder roast or Boston butt, that's been slow cooked until the meat can be shredded with fork. Pork is also appropriate for "sandwiches" like tacos and wraps.
Your favorite Sandwiches
Two classic sandwiches blended into one new favorite.
This traditional sandwich is prepared with sweet sausage, hot sausage, onions, and peppers. This recipe is a labor of love and…
Grilled Beer Brats With Mustard-bacon Butter
The secret to these brats is preparing them in boiling beer before you grill them and then slathering the bun with a homemade…
