- Servings: 10-12
|2 lbs||Italian Sausage Links|
|1× 14.5-oz can||Diced Italian Tomatoes|
|1× 67-oz jar||Spaghetti Sauce|
|1.7-oz||Envelope Good Seasons Italian Salad Dressing & Recipe Mix|
|1× 20-oz pkg||Frozen Cheese Tortellini|
|1× 12-oz pkg||Shredded Mozzarella Cheese|
Brown sausage links, cooking thoroughly. Drain and and slice into bite sized pieces. Pour the diced tomatoes and spaghetti sauce in crock pot. Sprinkle dry salad dressing mix over the sauce, then stir in along with the sausage pieces and cheese tortellini. Cook on high or low setting, until tortellini are warmed through. Sprinkle shredded cheese on top and heat until melted.
Serve with a salad and bread to complete the meal. To make clean up easier, use a purchased crock pot liner.