These ribs are seasoned with honey barbeque sauce, herb rub, and Worcestershire sauce.
Place ribs on a foil lined baking sheet. Sprinkle roasting rub generously on them and shake Worcestershire sauce and seasoning salt on them. Let set at room temp for about 45 minutes and sear on grill. After removing from grill, cut ribs in half. Pour barbeque sauce in a 6 qt crock pot. Place ribs in, then more sauce, ribs, and sauce until all are in crock pot with sauce poured on top of last rib. Cook on high for about 5 hours. After cooking, place ribs on a foil lined sheet pan sprayed with nonstick spray. Pour barbeque sauce over top and bake at 350 degrees for about 15 minutes.
Notes:
Use tongs when you transfer these ribs.
Submitted By: the_spardog
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